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AFRO WINE WEEK
NOVEMBER 7-13, 2026
CAPE TOWN
Culture is Capital
The Blueprint for the New Global Wine Economy
The Mission: For centuries, the wine industry has run on old hierarchies. Now, the global Black wine community is shifting the paradigm. We are moving from "labor" to "asset owners," leveraging our unique cultural vibration to turn wine from a grocery item into a luxury investment.
Our Economic Thesis: "Culture is Capital". It asserts that our food, our art, and our community are the value-adds that unlock true wealth. At Afro Wine Week 2026, we will stop viewing ourselves through the lens of labor and start operating as asset owners.
Afro Wine Week 2026 is not about asking for a seat at the old table. It is about building a new exchange—one driven by ownership, technology, and unapologetic authenticity.
Now, we stand at our own 1855 moment.
INSIDE THE SUMMIT
Join the architects of the new global wine economy. At Afro Wine Week, we are converting "Culture is Capital" from a slogan into an operational strategy.
This experience is designed for the builders. Whether you are in the ideation phase or looking to scale, you will step inside a seven-day ecosystem of mentorship and high-level strategy. Together, we will codify the New Classification of Black Wine and master the technology required to turn drinkers into disciples and brands into legacies.
AGENDA AT A GLANCE
THE BUSINESS
Monday: Summit & Think Tanks at The Rockefeller. The core curriculum on the New Classification and Distribution.
Tuesday: Private Business Meetings. One-on-one sessions curated to build your "Digital Négociant" network.
Thursday: Summit on the Road. Mobile workshops focusing on operational realities.
Friday: The Afro Vine Exchange. The ultimate trade tasting and consumer showcase.
THE LIFESTYLE
Saturday: Welcome Dinner at Mama Africa.
Sunday: Sips with Soul Tour featuring Carmen Stevens, Aslina, and Klein Goederust.
Wednesday: Cape Excursions. Choose from Table Mountain, Robben Island, The Peninsula/Penguins, or an Aquila Safari.
Thursday Night: Black-Owned Restaurant Crawl in the City Center. Learn More
OUR PILLARS
Paul Siguqa, Owner, Klein Goederust
Chinedu Rita Rosa, CEO of Vines by Rosa
Phil Bowes, Inclusive Growth Strategies Manager at SA Wine
Solange Jacobs, Owner of Solange Was Here
Ikimi Dubose-Woodson, Co-Founder & CEO, The Roots Fund
Theodora Lee, Owner of Theopolis Wines
OUR 2025 SPEAKERS
Ayanda Majola, Co-founder and CEO of SV Capital
Richard Holt, Group CEO of Concepts Collective
Roger Domingo, Executive Director at Pinotage Youth Development Academy
Michael Sudarkasa, Business Consultant